Rating
(47) · 1 hr
Nov 2, 2022 · Burek, an Eastern European treat that's often served at breakfast, features a savory beef and potato filling rolled in sheets of buttery ...
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Börek
Food
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Börek or burek is a family of pastries or pies found in the Balkans, Middle East and Central Asia. The pastry is made of a thin flaky dough such as filo with a variety of fillings, such as meat, cheese, spinach, or potatoes. Wikipedia
Börek or burek is a family of pastries or pies found in the Balkans, Middle East and Central Asia. The pastry is made of a thin flaky dough such as filo ...
Rating
(59)
Jul 26, 2022 · Burek Dough: · 500g all-purpose flour (3.5 cups) · 1 teaspoon of salt · 300-350mls lukewarm water (1 1/4 - 1 1/2 cups) · Vegetable oil ...
Byrek, burek, borek. It's all more or less the same. A pie popular in the Balkan region which can be made with various delicious fillings.
“As simple as burek” is a popular phrase used by many young people in Slovenia. In this book Jernej Mlekuž maintains that the truth is just the opposite.
Rating
(9) · 3 hr 30 min
Feb 1, 2023 · Burek is the famous Balkan phyllo pie filled with stuffings. This is a recipe for Bosnian burek with homemade phyllo dough.
Oct 9, 2022 · For the filling, it's raw beef or lamb, chopped white onion, salt & pepper (a decent amount), and a little water to loosen it up. You sprinkle ...
Apr 7, 2022 · The cheese that Albanians use to make burek is called Gjizë, which is a type of curd cheese similar to Ricotta, just saltier and a bit drier.
Rating
(3) · 1 hr 10 min
Sep 9, 2023 · Phyllo dough is filled with a creamy mix of feta and cottage cheese and rolled into spiral shapes in this burek recipe from the Balkans.
Ingredients: · 1 package phyllo dough · 1 lb ground beef · 1 onion, finely diced · 1/2 c. chopped parsely · 2 tbsp. paprika · Salt and pepper to taste · 1/4 c.